Basic Buttermilk Crepes Print Author: Christopher Kosovich Ingredients ¾ cup flour pinch salt 4 Tbsp SACO Cultured Buttermilk Blend (dry buttermilk) 1 cup water 3 eggs 1 egg yolk 3 Tbsp butter, melted Instructions Whisk together all ingredients in large mixing bowl. Grease medium-size round skillet (or use non-stick) and pour about 3 […]
Monthly Archives: March 2014
Ranch Dressing
I hear this is adapted from my favorite Test Kitchen but I haven’t seen the original. This is a great version that is better than anything you can find off the shelf. Ranch Dressing Print Author: Christopher Kosovich Ingredients ½ cup buttermilk ½ cup mayonnaise 6 tablespoons sour cream 1 tbsp minced shallot (or […]
Basic Egg Omelet
I hear this one is inspired by my favorite test kitchen recipe but haven’t seen the original yet, but here is a version of it that I have made. It is important to note from a technique perspective that keeping a lid over the omelet helps to maintain the heat, continuing the cooking, without drying […]
Krofne
Krofne Print Author: Christopher Kosovich Ingredients 1 cup milk 1 cup water ¼ cup sugar 2 tsp salt 1 stick butter 3 eggs 1 packet active dry yeast 6 cups flour Instructions Scald milk, water, and butter; before it boils, add sugar and salt. Keep stirring so it does not burn. Cool. When lukewarm, […]
Creamy Sriracha Mayo
Creamy Sriracha Mayo Print Makes a great dip for homemade fries or potato chips. Also good as a spread for burgers or other sandwiches. Author: Christopher Kosovich Ingredients 3 tbsp mayo 1 tbsp sriracha style chili sauce 1 tsp lemon/lime juice ¼ tsp soy sauce (optional) Instructions In bowl, combine ingredients until smooth. Use […]
Crunchy Homemade Potato Chips
Crunchy Homemade Potato Chips Print Author: Christopher Kosovich Ingredients 1 pound russet potatoes (about 2 large), sliced 1.3 mm thick on a mandoline slicer, rinsed under cold running water and stored in water 2 tbsp distilled white vinegar 2 quarts peanut oil or canola Kosher salt Instructions Drain potatoes. Combine vinegar and 2 quarts […]
Serbian Style Green Beans
Serbian Style Green Beans Print Author: Christopher Kosovich Ingredients 1 (14.5 oz.) can of green beans or 1pound fresh green beans, trimmed and cut into 2-inch lengths 1 large chopped onions 2 tbsp olive oil 3 finely chopped garlic cloves 1 (14.5 oz.) can stewed or diced tomatoes, undrained 2 tablespoons catsup 1 tablespoon […]
Cheesy Cauliflower Patties
Cheesy Cauliflower Patties Print This is a great recipe that was modified by Candy Barnes. Thanks for sharing your version! Author: Christopher Kosovich Ingredients 1 head cauliflower…(a large head may need following ingredients adjusted) 2 large eggs ½ c cheddar cheese, grated ½ c panko ½ t cayenne pepper or black pepper (more of […]
Greek Turkey Meatballs
Greek Turkey Meatballs Print Author: Christopher Kosovich Ingredients 1.25 lbs 93% lean ground turkey 1 cup zucchini, grated and liquid squeezed out 2 sliced whole wheat bread (I used Weight Watchers) ¼ cup seasoned whole wheat breadcrumbs 1 large egg 4 cloves garlic, grated ¼ red onion, grated 2 tbsp fresh oregano, chopped (less […]
Baked Mozzarella Sticks
Baked Mozzarella Sticks Print Author: Christopher Kosovich Ingredients 12 sticks part-skim, reduced sodium mozzarella string cheese (Sargento) 1 large egg, beaten 2 tbsp flour 5 tbsp Italian seasoned breadcrumbs 5 tbsp panko crumbs 2 tsp parmesan cheese 1 tbsp dried parsley olive oil cooking spray Instructions Cut cheese in half to give you 24 […]