A great creamy puree of tomatillos, avocado, cilantro and jalapenos as a topping for tacos inspired by some of my favorite chefs. Tomatillo and Avocado Sauce Print Author: Christopher Kosovich Ingredients 8 ounces tomatillos, husks and stems removed, rinsed well and dried and cut in to 1-inch pieces. 1 avocado, halved, pitted, and cut […]